Sandor Ellix Katz - Wild Fermentation The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition Reizen Smakelijck Winter maakt samen met

Smakelijck Winter maakt samen met Smakelijck Zomer de serie compleet

een kibbeh van pompoen met ui of de lekkerste man’ouche met za’atar en rozenblaadjes

Je geniet van je eten

voor wie vegan vanzelfsprekend is

Sandor Ellix Katz - Wild Fermentation The Flavor, Nutrition, and Craft of Live-Culture Foods, 2nd Edition Reizen Smakelijck Winter maakt samen metThis self described fermentation revivalist is perhaps best known simply as Sandorkraut, which describes his joyful and demystifying approach to making and eating fermented foods, the health benefits of which have helped launch a nutrition based food revolution. Since its original publication, and aided by Katz's engaging and fervent workshop presentations, Wild Fermentation has inspired people to turn their kitchens into food labs: fermenting