Pecorino Toscano DOP - Formaggio di Pecora - Stagionato - Metà Weight:800 gr. it has a sweet and

it has a sweet and persistent flavor

From the hills of Langhirano

Guerzoni Traditional Balsamic Vinegar of Modena is unique in the world: produced with only organic and biodynamic grapes

and the delicate Fiocco di Prosciutto Ravanetti

Pecorino Toscano DOP - Formaggio di Pecora - Stagionato - Metà Weight:800 gr. it has a sweet andFrom the heart of Tuscan cheese making tradition, this aged Pecorino Toscano DOP is made from selected sheep's milk and agedd for at least 120 days. Offered in a practical half wheel, it has a straw yellow paste and an intense, fragrant flavor with slightly spicy notes. A historic excellence of Italian cheese making.