2016 Vietti Barbaresco Masseria, Barbaresco DOCG, Italy (1.5L MAGNUM) Maclura Whole-cluster pressing and a combination

Whole-cluster pressing and a combination of barrel and stainless steel fermentation ensures that the creamy texture and caramelized sugar finish is balanced by a crisp acidity

with a surprising dose of gin botanicals throughout

contained mouthfeel and a harmonious finish that lingers with dusty tannins

green tobacco and stone

2016 Vietti Barbaresco Masseria, Barbaresco DOCG, Italy (1.5L MAGNUM) Maclura Whole-cluster pressing and a combinationWINEMAKER'S NOTES: Garnet ruby color, slight garnet hue, with intense aromas of ripe cherries with intricate complexities of minerals, tea leaves and rose petals. With firm, ripe tannins, crisp acidity and feminine and round structure, this Barbaresco shows incredible finesse with excellent balance, integration and a long, lingering finish. Pairs well with hearty stew, wild game, roasted red meats and sharp, aged cheeses. TASTING NOTES: The 2016