Domaine de Fontsainte Corbieres 'Gris de Gris' Rose, 2024 1.5L bourbon cream Don't forget the Oka Kura

Don't forget the Oka Kura "Japanese Bermutto" Vermouth

and rose petals leap from the glass

and is quite the sensory experience

Pair this with a ribeye  topped with a gorgonzola cream sauce

Domaine de Fontsainte Corbieres 'Gris de Gris' Rose, 2024 1.5L bourbon cream Don't forget the Oka KuraThis ros is made from 90% Grenache Gris, 5% Carignan, and 5% Mourvedre. Pair it with chicken or veal milanese. The ros is made by the saigne method, in which the winemaker will "bleed" off some of the juice used to make their red wine. This makes the red wine more concentrated, and allows the winemaker to express the same blend of grapes in two fashions. The ros juice maintains a slight tinge after seeing very minimal skin contact.