Yangchon Brewery 'Chungju' Rice Wine bruery terreux 5 hectares of vineyard is

5 hectares of vineyard is two hectares of vines reserved for white grapes

They are in their last year of Bio-Dynamic conversion and will be fully certified in 2023

guided by the fifth generation of vignerons

The Susucaru Rosato is a wonderful combination of orchard fruit nectar

Yangchon Brewery 'Chungju' Rice Wine bruery terreux 5 hectares of vineyard isYangchon Brewery has been operating in Nonsan since 1920. This brewery is considered one of the oldest operating breweries in Korea. At present, the 3rd generation in operation and 4th generation is learning to continue the legacy. This brewery is using organic rice grown by utilizing snails in the rice fields that help eliminates herbicides. Chungju was brewed with rice that was grown without using herbicides by utilizing a method of releasing snails